My favorite use is dandelion rhubarb pie, gather 500ml of blosoms add to your favorite pie recpie for rhubarb pie. The flowers nutralize the acidity of the of the rhubarb, and add a little sweetness to the pie. we look forward to this pie every spring. We should have both by the end of April.
Thank you for this! I used to eat the greens when I was a child. Unfortunately, my neighbor sprays for weeds, so I won't harvest in my yard. There's something joyful and resilient about dandelions. Bees love them too:)
I don't know. but the surprising thing is that dandelion cuts the acidity withou changing the rhubarb taste
Ridiculously inspiring as always. Looking forward to creating some dandelion salads.
I am so sorry to hear about your recent emotional issues. Hope you’re feeling stronger. Thank you for sharing 💚
My favorite use is dandelion rhubarb pie, gather 500ml of blosoms add to your favorite pie recpie for rhubarb pie. The flowers nutralize the acidity of the of the rhubarb, and add a little sweetness to the pie. we look forward to this pie every spring. We should have both by the end of April.
Thank you for this! I used to eat the greens when I was a child. Unfortunately, my neighbor sprays for weeds, so I won't harvest in my yard. There's something joyful and resilient about dandelions. Bees love them too:)